Oil & Pastry class

Don’t give up a dessert only because you want to eat more healthily!

14 - cantuccini013 - schiacciata con 013 l'uva12 - schiacciata alla fiorentino
At the end of the olive oil class enter the kitchen with Barbara and she will teach you how to prepare fantastic desserts based on olive oil and serve them for breakfast, tea or at the end of a meal, keeping a close eye on calories and healthy ingredients. DURATION 3 ½ hours

Piazza Pietro Leopoldo 8 - Firenze
Tel. 055 461381 - Cell. +39 348 2793443
info@florenceoliveoilschool.com
Tuscany Villas